Appetizer Meatballs
www.knorr.com

Preheat oven to 350 degrees

1 pound ground beef
1 egg, slighly beaten
1/2 cup soft bread crumbs
1/4 cup milk
1/3 finely chopped onion
1 teaspoon salt
1/2 teaspoon Worcestershire sauce

Sauce

1/2 cup ketchup
1/2 cup chopped onion
1/3 cup sugar
1/3 vinegar
1 tablespoon Worcestershire sauce
1/8 teaspoon pepper

Combine first seven ingredients; mix well.  Shape into 1 inch balls.  In a skillet over medium heat brown meatballs; drain.  Place in a 2 1/2 quart baking dish.  Combine sauce ingredients.  Pour over meatballs.  Bake uncovered for 50-60 minutes or until meatballs are done.  Yields about 3 dozen.