Momma May's Porcupine Balls
By Mary Barton Wright
Preheat oven to 350 degrees.
1 pound ground beef
1 pound pork sausage
1/2 cup uncooked rice
1 small onion, diced
2 slices bread dipped in water
salt and pepper
Mix together like you would meatloaf. Make into small balls. Put into greased or PAM'd baking pan. Cover with two cans of tomato soup, plus two cans water. Bake for 2 hours.
By Mary Barton Wright
Preheat oven to 350 degrees.
1 pound ground beef
1 pound pork sausage
1/2 cup uncooked rice
1 small onion, diced
2 slices bread dipped in water
salt and pepper
Mix together like you would meatloaf. Make into small balls. Put into greased or PAM'd baking pan. Cover with two cans of tomato soup, plus two cans water. Bake for 2 hours.
