Holiday Punch
1 quart Cranberry Juice Cocktail
1 quart apple cider
1 cinnamon stick
1 slice lemon, studded with cloves
1 small can Kern's Apricot Nectar
Mix all ingredients together and heat just to boiling point. Serve hot.
Punch can be stored in glass jar if cinnamon stick is removed before being refrigerated. Makes 16 1/2 cups.
1 quart Cranberry Juice Cocktail
1 quart apple cider
1 cinnamon stick
1 slice lemon, studded with cloves
1 small can Kern's Apricot Nectar
Mix all ingredients together and heat just to boiling point. Serve hot.
Punch can be stored in glass jar if cinnamon stick is removed before being refrigerated. Makes 16 1/2 cups.
