President and Mrs. William J. Clinton
President Bill Clinton's administration was the first to put a spotlight on authentic American cuisine. Unfortunately, this caused a clash with Pierre Chambrin, the White House chef who preferred to serve high-end French fare. His replacement, Chef Walter Scheib, focused on America's rich culinary traditions with a healthy bent. While First Lady Hillary and daughter Chelsea loved Scheib's smart dishes, President Clinton had a slightly different take. Remember his love of burgers from McDonald's? When Hillary was out of town, Scheib made sure to send Clinton a steak and onion rings for his White House Happy Meal.