Bacon Wrapped Bread Sticks
by Paula Deen
1 cup grated Parmesan
2 teaspoons garlic salt or power
12 slices bacon
24 (4 1/2 inch) long sesame breadsticks (1 package0
Preheat oven to 350 degrees.
In a mixing bowl, combine the Parmesan with garlic salt and set aside. Cut the bacon slices in half so they are approximately 5-inches long. Wrap each bread stick with 1 slice bacon, starting at 1 end and ending at the other. Place wrapped bread sticks on a cookie sheet lined with parchment paper, and bake for 15 minutes or until bacon is browned. Remove from oven and immediately roll bread sticks in cheese mixture. Let cool and serve at room temperature.